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Christopher Null

Christopher Null is the founder and editor in chief of Drinkhacker. A veteran writer and journalist, he also operates Null Media, a bespoke content company.

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2 Comments

  1. Allen August 27, 2008

    Just read it. Can’t wait to hear what the actual product is like. Hope it turns out well, though only 5-6 months of aging isn’t all that much at least compared to most modern techniques… Of course when it’s your own wine waiting that long might be hard. You could always do an article where you taste about halfway through like the negociants in Bordeaux.. Just an idea.

    Reply
  2. Christopher Null August 27, 2008

    One of the things about such a small barrel is that the wine has more contact with wood, so it ages more quickly… so while 5 months isn’t long, it may be long enough. And yes, I’ll be tasting every month so I won’t bottle until I think it’s “ready”

    Reply

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