LOADING

Type to search

Recipes Whiskey

Recipe: Pass the Turkey

Share

I love a good Thanksgiving cocktail… but boy are they hard to do right. This one, “Pass the Turkey,” created by Master Sommelier Fred Dexheimer, sounds just about perfect.

Pass the Turkey

1.5 oz. Wild Turkey 101
2 oz. apple cider
1 Tbs cranberry jelly
1 sprig fresh sage
1 sprig fresh thyme

Muddle sage and thyme with apple cider. Add ice, top with Wild Turkey and cranberry jelly. Shake well, strain over ice in a glass rimmed with turkey jus and breadcrumbs.

Similar Posts:

Christopher Null

Christopher Null is the founder and editor in chief of Drinkhacker. A veteran writer and journalist, he also operates Null Media, a bespoke content company.

  • 1

2 Comments

  1. Alan November 18, 2010

    Sounds infinatly more palatable than the sandwich recipes from a few weeks ago!

    Reply
  2. rene November 23, 2010

    tried this drink last weekend – AMAZING!

    Reply

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.