Type to search

Rated B Reviews Wine

Review: 2010 Esporao Verdelho

Portugal doesn’t just do fortified wines, it also has a wide array of dry table wines, many quite affordable. Esporao, one of the country’s top table wine producers, brings us this wine produced from the Verdelho grape, a hot-weather grape widely planted in the Alentejo region. The wine: Lemony, moderate body, almost Chardonnay-like in the mouth. Good acidity keeps you drinking, but the finish, a bit herbal, isn’t dead-on for the style I think Esporao was shooting for.

B / $13 / esporao.com

Similar Posts:

2010 Esporao Verdelho



Christopher Null

Christopher Null is the founder and editor in chief of Drinkhacker. A veteran writer and journalist, he also operates Null Media, a bespoke content company.

  • 1

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.