Review: Pittyvaich 25 Years Old Limited Edition 2015
Why don’t you know anything about Pittyvaich? Because the Speyside distillery was built in 1975 and torn down in 1993. As Diageo notes, this Special Edition release, distilled in 1989, survived longer than the distillery itself did.
Aged in refill American oak and first-fill ex-bourbon barrels, this is classic non-sherried Speyside from start to finish. On the nose, it’s surprisingly racy, its golden hues offering up gentle malt, heather, warm honey, butterscotch, and gentle vanilla.
In keeping with the luscious nose, the body is fairly hot yet quite well rounded, its oily, honey-dripping body showcasing a variety of treasures. Mild citrus, almonds, a smattering of baking spice — all come together quite beautifully to present themselves atop an enchantingly sweet palate, with a lingering finish that recalls Sauternes, honey syrup, and a slight dusting of cinnamon. Balanced just right, it showcases an achingly gorgeous sweetness without ever becoming cloying. It may not be incredibly complex, but its intensive focus on a handful of key, nicely harmonized flavors elevate this malt considerably.
A highlight of the 2015 Specials, at a “mere” $350, it’s also one of the best bargains in this year’s lineup.
99.8 proof. 5922 bottles produced.
A / $350 / malts.com