Review: Bardstown Bourbon Company Discovery Series #12

Review: Bardstown Bourbon Company Discovery Series #12

We’re catching up on the 12th edition of the Discovery Series from Bardstown Bourbon Company — as usual a complex blend but one that is built entirely around Kentucky bourbon.

This edition is a blend of four bourbons, with a 14-year-old Kentucky bourbon made from 75% corn, 13% rye, and 12% barley making up 48% of the blend. The remaining whiskeys are a 10 year old Kentucky bourbon of 78% corn, 10% rye, 12% barley (29%), another 10 year old Kentucky bourbon of 78% corn, 13% rye, 9% barley (29%), and BBCo’s own 6 year old stock made from 60% corn, 26% rye, 10% wheat, 4% barley (8%).

This is a softer expression from the Discovery lineup, its peppery aromas tempered by light almond notes, a healthy amount of barrel char, and a gentle cherry cola element. It’s light on its feet, touched with peanut shells and dark chocolate — the very definition of a mild, easygoing bourbon — which is something of a surprise, given its age.

On the palate, the whiskey has more nuance and intrigue, though the pumped-up abv helps on that front. It’s both fruitier and spicier — more cherry, more cola, more pepper, and more cloves — which makes for both a soothing and more lively experience on the tongue. Notes of dark brown sugar attempt to muscle their way into focus, but a heavier barrel char-driven quality keeps all of this at bay. The finish is where things finally get more interesting, evoking a stronger cherry cola note with an almost brandy-like sweetness to it. All told, however, it’s one of the more pedestrian releases in the series.

115.2 proof.

B+ / $140

Bardstown Bourbon Company Discovery Series #12

$140
8.5

Rating

8.5/10

Christopher Null is the founder and editor in chief of Drinkhacker. A veteran writer and journalist, he also operates Null Media, a bespoke content creation company. As well, he is the author of two novels, Half Mast and The Cul-de-sac.

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