Four Roses is back with another Small Batch release, of which a mere 3,600 bottles will be made, commemorating the 100th anniversary of the distillery’s Lawrenceburg structure. Crafted from three of Four Roses’ recipes, it ...
I get that the words “Old Crow” and “Reserve” don’t immediately make sense together. Though it was first ever sour mash whiskey, dates back to the 1830s, and counts U.S. Grant among its famous drinkers, ...
“The whisky that made Kentucky whiskies famous” is now 150 years old, and to celebrate, the folks at Early Times are putting out a special edition bottling of their canonical (update: not quite a) bourbon. ...
I had the pleasure to be led through Wild Turkey’s six whiskeys, courtesy of an online tasting with Jimmy Russell (of “Russell’s Reserve” fame) and his son Eddie Russell, the two men responsible for distilling ...
Jack Daniel’s has several pre-mixed, ready-to-drink cocktails on the market. This one, which promises the classic combination of JD and ginger ale, is its latest. Mind you, this is simply a (naturally) flavored malt beverage ...
Was it the crowds (insane), the heat (manageable), or the rumor that some lady had thrown up near the buffet an hour into the event (just gross, yet credible)? Whatever the case this year I ...
Bulleit Bourbon is incredibly popular in San Francisco, and yesterday I got to spend a little time with the man behind the brand, Tom Bulleit. A Vietnam vet and reformed attorney, Bulleit waxed philosophical on ...
Our third single barrel Four Roses review in as many years (see 2008, 2009 here), Four Roses is commemorating its 100th year of operation with this release. Congrats, but we’re the real winners here. With ...
When people drink bourbon (and they’re not drinking Jack Daniel’s), they turn to Maker’s Mark in droves. Millions of bottles of Maker’s are sold each year, each with the familiar red wax seal. Now Maker’s ...
Malt Advocate‘s John Hansell called this whiskey the “American Whiskey of the Year” (2009), a heavy honor from a man who samples hundreds of whiskies a year and certainly knows his stuff. I finally tracked ...
