Review: High West Bottled in Bond Rye and Bourye (2024)
Two big new releases from Utah’s High West, starting with its first bonded whiskey ever, a recognition of its (slow but) steady transition to in-house distillate. 2024’s annual drop of Bourye is also in the review lineup, and it too has a bit of High West’s own whiskey in store for us this year… but…
Book Review: The Book of Rose
As its full title is quite a mouthful, The Book of Rosé: The Provençal Vineyard That Revolutionized Rosé By Whispering Angel and Château D’Esclans (a vineyard that failed to woo Chris nearly a decade ago) sounds pretty all-encompassing. However, this is not the case, as the book focuses solely on one vineyard and one family.…
Review: Mount Gay Rum – Eclipse Navy Strength and Master Blender Selection – Coffey Still
Barbados’ Mount Gay has recently graced us with two new expressions of its rums, one for (relatively) mass consumption, the other extremely limited. Up firs: The gold expression of Mount Gay Eclipse has been gently rebranded as Mount Gay Eclipse Heritage Blend — tagline “Crisp & Aromatic” — and now it has a big brother…
Review: Cocktail & Sons Tonic #15 and Max Bitter Collection
Our friends at New Orleans’ Cocktail & Sons are known for their syrup mixers, and now the company is branching out into bitters — under the “Max Bitter” brand name. Today we’re looking at the latest cocktail sweetener from the operation, plus its three inaugural bitters offerings. Cocktail & Sons Tonic #15 – Made with…
Review: Knob Creek Rye 10 Years Old
A year after adding a seven year age statement to its flagship small batch rye, Knob Creek is back with another permanent addition to the core lineup. It’s that same Kentucky straight rye whiskey, this time aged 10 years, and at a slightly more premium price point. (A $30 bump up from the seven year…
Review: 2019 Famiglia Cotarella Ferentano Bianco Lazio IGP
Ferentano derives from the archaeological site of Ferento, an ancient Etruscan town near the vineyards that grow a grape varietal called roscetto, a white wine grape that is reportedly now grown only in one small vineyard near the town of Montefiascone, in the Lazio region. Chances are you can go your whole life without encountering…
Review: A. Overholt Straight Rye Whiskey
No one would have guessed sleepy old Old Overholt would move upmarket, but somehow it keeps on happening. The latest Overholt isn’t “Old,” It’s “A.” — after founder Abraham Overholt — with a retro bottle and the original mashbill of 80% rye, 20% malted barley. (Standard Old Overholt’s mashbill is not disclosed.) This mashbill is…
Review: Jermann 2022 Pinot Grigio and 2021 Dreams
Jermann’s wines are Italian, not German, though I can understand the confusion: Even the font the company uses is Germanesque in design. Today we analyze two white wines from this Venezia-based winery, which you’ll find just miles away from Italy’s border with Slovenia. Thoughts follow. 2022 Jermann Pinot Grigio – A lightly sweet expression of…
