Review: Interrobang Vermouth
An interrobang is a punctuation mark that is both an exclamation point and a question mark. It’s also the name of a new, artisanal vermouth from a small craft producer in Newberg, Oregon (in the heart of Oregon wine country). The company offers two varieties covering both of the classics — one white, one red.…
Review: Minor Case Straight Rye Whiskey Sherry Cask Finished
Luxco’s Limestone Branch Distillery brings us a new sourced product, Minor Case Straight Rye Whiskey Sherry Cask Finished, made in honor of Minor Case Beam, grandfather of president Steve Beam and a rye whiskey fanatic back in the day. There’s not a lot of production info here — it’s MGP rye, but the mashbill isn’t revealed.…
Re-Review: Vikre Boreal Juniper Gin (2017)
So this is a new one. Following our 2016 review, Vikre, a distillery based in Duluth, Minnesota, apparently didn’t wholly disagree with our assessment of its Boreal Juniper Gin, and the company sent me a letter. Vikre is making incremental changes and wanted more juniper in the product it calls a “juniper gin,” and would…
Review: Hine Domaines Hine Bonneuil 2006 Cognac
Hine’s Bonneuil 2005 was a standout Cognac from 2015. Now the company is back with another expression in this series of single estate, single vintage Cognac: Bonneuil 2006. In case you missed it, these Bonneuil limited-edition releases are named after the Bonneuil Village where Domaines Hine’s 297-acre estate, located in Grande Champagne, can be found. This…
Tasting Report: Ram’s Gate Vineyard Designate Wines, 2017 Releases
Visitors to Sonoma County know Ram’s Gate well, even if they’ve never been there. Why? It’s the first winery you pass as you come into the region, and now — since it was purchased from Roche, which used to have a tasting room here — it’s even harder to miss. The “gate” of Ram’s Gate…
Should You Let Your Whisky Breathe?
So now everyone knows that the shape of a glass can radically change the taste of the spirit inside it, right? But are there any other ways to improve the taste of your favorite beverage even further? What about letting your whiskey aerate before drinking, like we do with tannic wines? Does whiskey “open up”…
Review: Whiskeys of Reservoir Distillery – Bourbon, Rye, Wheat Whiskey, and Gray Ghost
When deciding how to formulate their mashbills, Reservoir Distillery took one of the more unique approaches among craft whiskey-makers. They decided to not use a mashbill. Well, at least not a complicated one. Defying tradition, they concentrated on 100% grain expressions in their line up, all bottled at 100 proof. Their bourbon, for example, is 100%…