Has This Man Discovered the Secret to “Healthy” Alcohol?
Harsha Chigurupati, a gregarious man and a self-described “technological evolutionist,” may not be a scientist, but he does know a little something about the liver. His family runs a company called Granules India, which Chigurupati calls the world’s second-largest manufacturer of acetaminophen (a widely used but notorious liver-damaging drug), and during his tenure there the…
Review: Granny’s Gingerbread Cream
Step aside Irish creams and pumpkin-flavored liqueurs. Now you’ve got a new holiday liqueur to contend with: Granny’s Gingerbread Cream. This is a new product from the Lousiana-based Sazerac company, “made with natural vanilla flavor and heavy creams sourced from Vermont dairies.” The base spirit is rum. The nose initially comes across as more of…
Review: Cambus 40 Years Old Limited Edition 2016
At last we come to the final bottle in the series of ten 2016 Diageo Special Releases. For the third time ever, Diageo has included a single grain whisky in the series, this time going with Cambus, which was closed in 1993. This 40 year old bottling is the oldest official distillery bottling ever released.…
Review: The Bitter Truth Drops & Dashes Bitters Lineup
For its tenth anniversary, Germany’s The Bitter Truth has released a series of four limited-edition bitters, each packaged in novelty bottles and including a removable dropper attachment. (Of note: I had a significant issue with stoppers spontaneously popping out of the bottles, so pay attention.) The bitters are themed around the core components of Bitter Truth’s bitters…
Review: Brora 38 Years Old Limited Edition 2016
When Diageo includes old Brora — which was shuttered in 1983 — in its Special Release series, it’s a cause for celebration. Like Port Ellen, this one fortunately makes a regular appearance on the roster, and with this 38 year old expression, the oldest release of the 15 bottlings in the series, we get the…
Review: Allagash Curieux and Hibernal Fluxus 2016
It’s time for something old and something new from Allagash, the Portland, Maine-based producer of some of the country’s most coveted craft brews. Allagash Curieux – This was Allagash’s first barrel-aged beer, which starts with its Tripel Ale and goes from there for eight weeks into bourbon barrels. The aged beer is then blended back with…
Want to Write About Wine, Beer, and Spirits? We’re Hiring!
Drinkhacker is hiring! We’re looking for a few good writers who know their way around a whiskey bottle or a winery. Are you an experienced writer who can cover any of these? News and trends in the world of alcoholic beverages Answers to common questions about the world of wine and spirits Opinion stories about…
Review: Port Ellen 37 Years Old Limited Edition 2016
Though the Islay distillery closed in 1983, Diageo cranks out a Port Ellen Special Release every year. This is the 16th installment of the whisky. Distilled in 1978 and aged for 37 years, it is also the oldest Port Ellen ever released… and likely the most expensive, too. As is common, this release is a vatting…
