Book Review: Tasting Whiskey For Dummies
At $6 and a scant 25 pages in length — and not even an official “Dummies” title — it’s difficult to give this one a full-throated endorsement, especially after just reading Heather Greene’s excellent guide on the same subject matter. Jake Olson does indeed cover the basics of whiskey tasting, with a very direct, almost…
Review: Jenni Rivera La Gran Senora Tequila Reposado
I had never heard of Jenni Rivera before her face showed up on my doorstep. Literally. That’s Rivera mugging from the label of her eponymous tequila — perhaps the most glorious and arguably inappropriate vanity spirit bottling I’ve ever seen. (The only way this could be topped is to imagine a Kardashian vodka, with Kim’s face…
Review: 2007 Tenuta Castelbuono Montefalco Sagrantino DOCG
Sagrantino is grown mainly in the Umbrian region of Italy, where the village of Montefalco is the hub. Sagrantino is a dense, tough grape. Its wines are believed to be some of the most tannic made anywhere in the world. This 2007 sagrantino from Castelbuono is an intense but delightful wine. Licorice notes complement dried…
Review: Peychaud’s Whiskey Barrel-Aged Cocktail Bitters
The original Peychaud’s Bitters date back to about 1830. In New Orleans cocktailing, they’re an indispensable part of numerous drinks, including the classic Sazerac Cocktail. Now owner Sazerac (parent company of Buffalo Trace) is launching a version of Peychaud’s with a twist, aging the classic bitters in Sazerac Rye whiskey barrels for 140 days. I…
Review: Crown Royal Regal Apple
Apple is the cinnamon of 2015, showing up in all kinds of spirits but, particularly, whiskey. This familiar, nostalgic flavor seems to be a big crowd-pleaser, offering tartness, sweetness, and Americana all in a single package. Now it’s Crown Royal’s turn, with its latest expression: Regal Apple. Regal on account of the crown, I guess. The…
Review: The Macallan Masters of Photography: Mario Testino Edition
The Macallan isn’t exactly known for doing things half-assed and on the cheap. The distillery is known for megabucks, megaold bottlings of some of the most renowned whiskies in Scotland. One of its pet projects is called Masters of Photography, in which it partners with a series of megafamous photographers and releases a limited-edition, one-off,…
Book Review: Whisk(e)y Distilled: A Populist Guide to the Water of Life
The first time I heard the Ramones, I was barely into my teens, and was immediately captivated by their simple, straightforward sound and mutant lyrics. It was punk, and something anyone could do if they knew three guitar chords, a basic beat and cultivated enough attitude. The group’s first four albums would lead me down…
Review: Ed Hardy “Most Wanted” Spiced Rum
Tattoo artist Don Ed Hardy was mentored by Sailor Jerry Collins… and some claim that Hardy has flown a bit too close to the sun, imitating Sailor Jerry’s style a bit too closely. Well, the detractors will have more to talk about with Ed Hardy rum, a spiced rum that looks on the surface, well,…
